Carmel Variety Sprouted Almonds – Lightly Salted

Carmel Variety Sprouted Almonds – Lightly Salted 🧂🌰

Whole California Carmel variety almonds, soaked and gently dehydrated for a crisp texture, then finished with a light touch of salt. Carmel almonds have a naturally darker color and a richer almond flavor with distinctive amaretto-like notes. Carmel is the almond variety, not caramel flavoring.

• Variety: California Carmel almond variety
• Color: naturally darker than typical Nonpareil almonds
• Flavor: rich almond flavor with amaretto-like notes
• Processing: soaked and gently dehydrated for crunch
• Salt: lightly salted

Ingredients: California almonds, sea salt.
Allergen: Contains tree nuts (almonds).
Storage: Store sealed in a cool, dry place. Refrigerate after opening for maximum freshness and crunch.